[ operations ]
Jr. Sous Chef - Temporary
SpaceX- Location
- Cape Canaveral, Florida
- Work mode
- On-site
- Type
- full time
- Listed
Applications go directly to SpaceX. Ramai takes no fee for placement and no money for ranking.
[ About this role ]
SpaceX is hiring a temporary Jr. Sous Chef in Cape Canaveral, Florida. This role supports the culinary department by assisting with kitchen inventory, food preparation, cost controls, sourcing ingredients, and menu planning. The position is for 3 months with potential for conversion based on performance and business needs.
Skills and focus areas
- kitchen inventory
- food preparation
- cost controls
- expenditure monitoring
- pricing schedules
- ingredient sourcing
- local sourcing
- sustainable sourcing
- organic sourcing
- menu planning
- seasonal menu items
- creative menu choices
Summary written by Ramai from the original posting. Full details and requirements are on SpaceX’s careers page.
[ More at SpaceX ]
See all 2874 open roles at SpaceX →[ Similar roles at other startups ]
Browse all open operations roles →[ Not quite right? ]
Tell the assistant what you’re after — stage, location, stack, visa sponsorship — and it searches every open role for you. A few questions are free, no account needed.